How Sourdough & Co. describes this franchise
- 30+ Multi-Unit Validators - Premium products with no additives or preservatives - Modest Item 7 with a robust Item 19 including 64 locations
Sourdough & Co. brings a premium product with premium service to health-conscious customers, redefining the quick-service restaurant (QSR) model with a “fast casual,” personalized, restaurant-like approach. Our mission is to provide an exceptional dining experience through quality ingredients, clean environments, and healthier options that customers can trust. All of our offerings are natural, preservative-free, and low in gluten, creating an unmatched combination of taste and health. Our commitment to excellence extends beyond food. We cultivate personal relationships between customers and employees, ensuring a warm, service-driven environment.
Ideal candidate
FDD facts
| Initial franchise fee | $50K |
| Royalty | 5% |
| Total investment | $286K - $569K |
| Liquid capital required | $150K |
| Net worth requirement | $500K |
| Year founded | 2015 |
| Year began franchising | 2021 |
| Business model | B2C |
| Owner-operator required (Year 1) | Yes |
