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Food & Beverage · Gluten Free

St.VegFood & Beverage franchise

AbsenteeVetFranSBA ApprovedMulti-Unit
Total Investment

$172K - $342K

Franchise Fee

$30K

Royalty

6%

Ad Fund

Term

Open Units

From the franchisor

How St.Veg describes this franchise

- Keeping it simple – our simplified operation with low labor costs is easy to replicate and perfect. - Ongoing support – we’re with you every step of the way, before, during, and after your opening. - Embracing creativity and community – every city is unique so we believe in giving our operators the flexibility to collaborate with us to create a “Club Local” menu (dishes and drinks unique to each community).

Consumers are increasingly seeking out vegan options and while eating vegan in the modern world is getting more accessible, we see a rise in processed faux meat and mock items. St.Veg is revolutionizing modern fast-casual vegan dining with our unique concept of cooking fresh from scratch without the use of any processed mock meat. St.Veg is here to create accessibility to healthier, real, and delicious plant-based meals and raise the standard of fast-casual dining.

Who it fits

Ideal candidate

Passionate about living a healthy lifestyle and plant-based eatingEntrepreneurial Mindset with a positive attitudeCommunity-Driven
The fine print

FDD facts

Initial franchise fee$30K
Royalty6%
Total investment$172K - $342K
Liquid capital required$200K
Net worth requirement$1.0M
Year founded2018
Year began franchising2022
Owner-operator required (Year 1)No
Reported figures from public FDD disclosures and franchisor websites. Verify with the official FDD before signing.
Footprint

Territory overview

AvailableWashington, Oregon, California
LegendAvailableLimitedUnavailable
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